Venison

ds083roadkill

Seiitaishogun
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Carpentersville
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i got about 6lbs im not sure what to do with. thought of soaking it in a water/salt/vinegar for a few days then make sausage or something... ideas?
 
Send it to me so I can make jerky.
 
Invite me over and we'll have some damn good deer steaks.
 
I personally am a huge fan of turning it into meatballs and doing it spicy and sauceless on some pasta...

I also made some sick deer ravioli a couple years ago.
 
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